The Asian Bowl The thing I love the most about this recipe is that it is so versatile. You can change the rice for quinoa, you can take out the peanuts, you can use teriyaki sauce instead of miso. Lunch, Dinner or Meal Prep! Step 1: Make the Slaw I make a delicious Thai Peanut … Continue reading Week Night Meal Idea #1
Looking for a nice light crunchy salad to change things up? Want a new side for your rice bowls? Give my Thai Peanut Slaw a try! It is great for lunch or dinner and keeps well if you like to meal prep! Thai Peanut Slaw Time: 20 minutes prep, 30 minutes marinating Yield: 4 Servings … Continue reading Quick Thai Peanut Slaw
Asian Bowl – Ginger Brown Rice, Crispy Tofu & Sauteed Veggies Burrito Bowls – Garlic Onion Brown Rice, Peppers&Onions with Black Beans Veggie Pasta – Mushroom, Onion, Spinach Sauteed with Pesto and Toasted with Pasta Roasted Bowl – Roasted Root Veggies, Garlic Kale & Lemon Vinaigrette Casserole – Butternut Squash topped with Tomato Sauce and … Continue reading 5 Easy Weeknight Dinner Ideas
This is a quick and easy flatbread that you can have on the table in a snap. This recipe is a kitchen staple that I always have in my back pocket. No yeast? No worries! We are using baking powder here. It goes well with curry, soup, pasta, salad, or use to make sandwich wraps. … Continue reading Quick & Easy Flatbread (with non-dairy option)
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